I have owned many knives over the years, and Global Knives almost since the moment they hit the American shores. The current set I own I have had for over ten years. I would never buy any other knife.
Yes, they are sharp. Guys, for you who have a garage full of tools, you will understand when I say that these knives are just like having the right tool; it makes all the difference in the world to the project, and the ease of doing it. I love using these knives. They are comfortable, easy to handle, ergonomically perfect and not too heavy. Unlike knives with wood handles, they will never wear out, and because they are all one piece, will never come apart. I use a ceramic steel every day to keep the edges straight, which is all you need to do to keep them in perfect working condition; (in over ten years I have never had these knifes sharpened). My children have abused them occasionally, but with a good steel, the nicks in the edges have been repaired. The vegetable knives and santoku knives are indispensable.Global 7-Inch Hollow-Ground Santoku I also love the paring and peeling knives.Best of all, my kids love using them, which means they don't mind helping with prep work; chopping is so much easier with the vegetable knife! We recently went on vacation, renting a condo with a kitchen. The knives were so lousy that we could barely cook. The kids complained about them at every meal preparation because it was so much more work with lousy knives; moms, are you paying attention here? For those who think that these knives are too expensive, boy, are you wrong. My two daughters who have gone off to college are begging for a beginner set for Christmas. If you buy these knives, you will not regret your decision for a moment. Make sure you buy a ceramic steel to keep the edges straight, and they should last indefinitely. As an added bonus, you might actually start to enjoy cooking more! Get more detail about Global 5-1/2-Inch 14 cm Vegetable Knife.
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