
This is, without exaggeration, the greatest knife ever made. I have some decent enough knives that I've used before (Sabatier), but this makes my other chef's knife look like an idiot. It is so effortless to use, and such a pleasure. Seriously, your food will practically cut itself with this knife. Your vegetables will part themselves, and the fat will slice itself away from your meats. I've always loved chopping food, ever since I learned how, but this raises the act from an enjoyable necessity past hobby and into the realm of culinary bliss.Get more detail about Wsthof Grand Prix II 8-Inch Cook's Knife.
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