There were 2 reviews for this knife before, one of them mine. Now they're gone. So here I go again.
This is a great bargain. I bought it with zero expectations. The intention was to use it purely as a camp knife, something that I wouldn't mind throwing away if it got too rusty or banged up on the trail.
I couldn't be happier. It was relatively sharp from the factory. Not quite tomato-shaving sharp, but sharp enough for most kitchen duties. The blade is rigid enough and the steel is fair. It holds up to sharpening well. After a little grinding, this knife is quite sharp!
The handle is very basic and pretty small. It's like a steak knife handle; perfect for little hands. There was no thought put into the ergonomics: 2 wood planks riveted to the tang. It's easily the least comfortable handle in my entire kitchen, but it's still acceptable.
Bottom Line: For camp duty, this is a home-run. For home use, it's just fair.Get more detail about Imusa 8 Inch Chef Knife.
Thank you so much for sharing it.
ReplyDeleteCeramiChef knives are the perfect preparation tool for fruit, vegetables and boneless meats. Choose from chef knives, santoku knives, utility knives and paring knives and enjoy the effortless cutting of the super-sharp ceramic knife every day.
Ceramic Knife